Overview:
To provide outstanding bartending skills in both the Water and Amusement Parks. The position requires a great deal of professionalism and integrity.
Duties and Responsibilities:
- Verifying age identification of all guests to ensure compliance with the Liquor Laws
- Greeting and offering our guests a selection of drinks, both alcoholic and non-alcoholic, and suggesting specialty, promotional liquors
- Maintaining quality and portion controls, completing transactions accurately and efficiently
- Ensure our guests are not “overserved”
- Handling situations responsibly and tactfully when guests have had too much to drink
- Responsible for the day-to-day operation, maintenance and cleanliness of the bar, including changing and maintaining draft beer and liquor dispensing systems
- Other duties as assigned
Education and Experience:
- Minimum of three (3) C.S.E.C. or C.X.C. subjects which should include Mathematics and English
- Certification from TTHTI or similar institution
- At least two (2) years’ relevant experience
- Must have a current food badge
Skill requirements:
- Oral Communication Skills
- Self-Motivated
- Observational skills
- Customer Relations
- Organization
Other requirements:
- Must be able to interact well with all team members and guests
- Must maintain professionalism at all times
- Must be able to stand for long hours
- Ability to lift to 25 lbs
- Must be able to work on a shift system, on weekends and public holidays
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