Sweet TnT Magazine Trinidad and Tobago Culture
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Pigeon Peas Festival 2019
Pigeon Peas candies.
Pigeon Peas pies.
Saltfish Accra made with Pigeon Peas flour.
Pigeon Peas pastries.
Pigeon Peas kurma.
Fresh Pigeon Peas.
Pigeon Peas plait bread made with pigeon peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
Pigeon Peas wine and soaps.
An assortment of sweets, including Pigeon Peas fudge.
Customers eagerly line up to purchase Pigeon Peas pelau.
A customer purchases muffins made with Pigeon Peas flour.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
A satisfied customer purchases fresh Pigeon Peas.
Pigeon Peas pizza.
Pigeon Peas flour and an assortment of spices.
2016 Photo Albums
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2015 Photo Albums
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Magazine Albums
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T&T Entrepreneurs Albums
