Sweet TnT Magazine Trinidad and Tobago Culture
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Pigeon Peas Festival 2019
A satisfied customer purchases fresh Pigeon Peas.
Customers eagerly line up to purchase Pigeon Peas pelau.
Pigeon Peas wine and soaps.
Pigeon Peas flour and an assortment of spices.
Vendors prep their stalls at the Pigeon Peas Festival.
Pigeon Peas plait bread made with pigeon peas flour.
An assortment of sweets, including Pigeon Peas fudge.
Pigeon Peas pastries.
Pigeon Peas kurma.
Fresh Pigeon Peas.
A customer purchases muffins made with Pigeon Peas flour.
Pigeon Peas pizza.
Pigeon Peas pies.
Pigeon Peas candies.
Saltfish Accra made with Pigeon Peas flour.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
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