Sweet TnT Magazine Trinidad and Tobago Culture
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Pigeon Peas Festival 2019
Saltfish Accra made with Pigeon Peas flour.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas pies.
An assortment of sweets, including Pigeon Peas fudge.
Pigeon Peas pizza.
Vendors prep their stalls at the Pigeon Peas Festival.
Fresh Pigeon Peas.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
A satisfied customer purchases fresh Pigeon Peas.
Pigeon Peas plait bread made with pigeon peas flour.
Pigeon Peas kurma.
Pigeon Peas pastries.
Pigeon Peas wine and soaps.
Customers eagerly line up to purchase Pigeon Peas pelau.
A customer purchases muffins made with Pigeon Peas flour.
Pigeon Peas candies.
2016 Photo Albums
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2015 Photo Albums
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Magazine Albums
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T&T Entrepreneurs Albums
