Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Saltfish Accra made with Pigeon Peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
Pigeon Peas plait bread made with pigeon peas flour.
A satisfied customer purchases fresh Pigeon Peas.
A customer purchases muffins made with Pigeon Peas flour.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
Pigeon Peas flour and an assortment of spices.
Customers eagerly line up to purchase Pigeon Peas pelau.
An assortment of sweets, including Pigeon Peas fudge.
Pigeon Peas wine and soaps.
Subscribe to our YouTube channel
You may also like:
Sweet Snacks
Tamarind balls, sauce, stew
Satisfy your dark chocolate cravings
Sweets that make our celebrations
Reshma’s sweets or Methai in Hindi
Proud to make fudge and toolum
Like this:
Like Loading...
The US dollar’s position as the world’s primary reserve currency is a cornerstone of the…
Celebrate mom’s health with metabolic mastery Mother’s Day is more than flowers and cards, it’s a re…
Once a staple of science fiction films, the concept of self-driving vehicles has quietly edged into …
Little Tobago remains a premier sanctuary for avian biodiversity and serves as a vital historical si…
In today’s world of fast-paced travel and global mobility, staying connected across borders ha…
For decades, Mother’s Day has been synonymous with flowers, chocolates, and heartfelt cards. But a q…
In an era where smartphone cameras define user experience, the Nubia Z70 Ultra emerges as a gro…
Struggling to find the perfect gift for her? You’re not alone. Between endless online sear…
The intersection of quantum computing and cryptocurrency is reshaping discussions about blockchain s…
For over a century, flowers have been the centrepiece of Mother’s Day celebrations, symbolising love…
Sweet TnT Magazine Trinidad and Tobago Culture
You must be logged in to post a comment.