Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Saltfish Accra made with Pigeon Peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
A customer purchases muffins made with Pigeon Peas flour.
Customers eagerly line up to purchase Pigeon Peas pelau.
A satisfied customer purchases fresh Pigeon Peas.
An assortment of sweets, including Pigeon Peas fudge.
Pigeon Peas plait bread made with pigeon peas flour.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas wine and soaps.
Subscribe to our YouTube channel
You may also like:
Sweet Snacks
Tamarind balls, sauce, stew
Satisfy your dark chocolate cravings
Sweets that make our celebrations
Reshma’s sweets or Methai in Hindi
Proud to make fudge and toolum
Black Friday 2024 is just around the corner, and savvy travellers know it’s the perfect time to plan…
Cryptocurrency is no longer a niche interest—it has become a global financial movement. With million…
While snow-capped mountains and icy lakes often define the quintessential winter wonderland, Trinida…
The convergence of the tech and finance industries makes Singapore an optimal destination for digita…
In recent years, cryptocurrency has become a popular way to invest and make profits. As the market c…
The festive season in Trinidad is a celebration like no other, blending vibrant music, tantalising f…
Singapore’s proactive economic diplomacy remains the cornerstone of its survival and growth, p…
The name Satoshi Nakamoto is synonymous with Bitcoin, the world’s first decentralised cryptocu…
Trinidad and Tobago, the dazzling twin-island paradise in the Caribbean, boasts some of the most bre…
Singapore’s commitment to innovation in tech makes it an ideal destination for digital nomads …
Sweet TnT Magazine Trinidad and Tobago Culture
You must be logged in to post a comment.