Sweet TnT Magazine Trinidad and Tobago Culture
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Pigeon Peas Festival 2019
Pigeon Peas pizza.
Pigeon Peas kurma.
A customer purchases muffins made with Pigeon Peas flour.
Saltfish Accra made with Pigeon Peas flour.
Pigeon Peas plait bread made with pigeon peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
An assortment of sweets, including Pigeon Peas fudge.
A satisfied customer purchases fresh Pigeon Peas.
Pigeon Peas pastries.
Customers eagerly line up to purchase Pigeon Peas pelau.
Pigeon Peas pies.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas wine and soaps.
Pigeon Peas candies.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
Fresh Pigeon Peas.
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