Sweet TnT Magazine Trinidad and Tobago Culture
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Here’s another breakfast idea for you to try. Make a tasty Chicken Salad Sandwich with your homemade bread or coconut bake using this easy recipe.
Estimated preparation time: 10 minutes
Estimated cook time: 30 minutes
Serving: 6
Making a Chicken Salad Sandwich
Ingredients
2 chicken breasts
1 lime or lemon
2 tablespoons combined green seasonings (chive, celery, parsley, chadon beni, thyme)
1 large onion
1 clove garlic
1 large tomato
1 chive
¼ cup celery
2 pimento peppers
1 scotch bonnet pepper (optional)
½ cup mayonnaise
2 tablespoons mustard
½ teaspoon salt
½ teaspoon paprika
½ teaspoon freshly ground pepper
½ pound cheddar cheese
2 tablespoons vegetable oil
Directions
Wash chicken breasts with lime or lemon juice.
Slice an opening on sides of chicken breasts, insert half of the finely chopped combined seasonings and rub the outside with remainder.
Heat oil on medium fire and pan sear chicken breasts for 8 minutes on each side.
Remove from stove and shred with a fork.
Dice onion, garlic, tomato, chive, celery and peppers, then mix in with chicken.
Grate cheese and add along with mayonnaise, mustard, salt, paprika and ground pepper.
Serve the chicken salad on homemade bread or coconut bake with lettuce and tomato.
September 2017 www.sweettntmagazine.com
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