Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Saltfish Accra made with Pigeon Peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
Pigeon Peas plait bread made with pigeon peas flour.
An assortment of sweets, including Pigeon Peas fudge.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas wine and soaps.
A customer purchases muffins made with Pigeon Peas flour.
Customers eagerly line up to purchase Pigeon Peas pelau.
A satisfied customer purchases fresh Pigeon Peas.
Subscribe to our YouTube channel
You may also like:
Sweet Snacks
Tamarind balls, sauce, stew
Satisfy your dark chocolate cravings
Sweets that make our celebrations
Reshma’s sweets or Methai in Hindi
Proud to make fudge and toolum
Like this:
Like Loading...
In a stunning display of technological ingenuity, China has unveiled DeepSeek R1, a cutting-edge lar…
In today’s world of fast consumption and environmental challenges, upcycling has emerged as a powerf…
Trinidad Carnival, known as “The Greatest Show on Earth”, is an explosion of culture, mu…
In a world where visual storytelling is more important than ever, photography has become both a pass…
The dropshipping model has faced a massive shakeup, especially for those sourcing from platforms lik…
Carnival in Trinidad and Tobago is a vibrant celebration filled with music, colour, and unmatched en…
Alina Lewis, a Trinidadian educational consultant and business coach, has carved out a unique space …
In the world of culinary arts, spices are the unsung heroes that transform everyday dishes into unfo…
Going on a road trip gives you the opportunity to explore the US, while taking your time to reach yo…
The Soca Monarch competition is undoubtedly one of the most anticipated events of Trinidad and Tobag…
Sweet TnT Magazine Trinidad and Tobago Culture
You must be logged in to post a comment.