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Jevan Soyer

Jevan Soyer draws from a multifaceted career spanning the hospitality, tourism, education, sales, marketing and construction industries, he brings a methodical and disciplined approach to digital media. A marketing manager and content creator for Sweet TnT Magazine, Study Zone Institute, co-author and editor of Sweet TnT Short Stories and Sweet TnT 100 West Indian Recipes,Soyer specialises in documenting the biodiversity and cultural heritage of Trinidad and Tobago for a global audience.

Pumpkin soup recipe easy to make

Pumpkin soup recipe in sweet TnT, Trinidad

This pumpkin soup recipe provides a straightforward approach to creating a wholesome and budget-friendly traditional meal at home. The article delivers a highly adaptable culinary guide outlining a classic Caribbean foundational method for preparing this classic comfort dish. Readers will find practical variations including a time-saving technique that uses pre-blended …

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Rich and creamy corn soup recipe

Corn soup

This authentic Trinidadian corn soup recipe delivers a dense, nourishing Caribbean street food classic that combines yellow split peas, fresh corn, ground provisions, and hand-rolled dumplings. Designed for home cooks seeking a traditional profile, the article explores structural methods to achieve the hallmark thick consistency using either grated dried coconut …

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Split peas soup touches the spot!

Split peas soup bubbling in pot in sweet T&T for Sweet TnT Magazine in Trinidad and Tobago for Food section

Trinidadian split peas soup offers a comforting, single-pot meal traditionally prepared during rainy days using yellow split peas, root vegetables, and Caribbean green seasonings. The classic dish represents a staple of Trinidad and Tobago comfort food, combining slow-simmered pulses with starchy ground provisions and hand-rolled dumplings. By integrating aromatic fresh …

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Caroni Bird Sanctuary new Sunset Dinner

Caroni Bird Sanctuary 2021. The best time to visit T&T. Epic stops for your Trinidad Carnival road trip.

Caroni Bird Sanctuary sunset dinner tours represent a sophisticated fusion of environmental tourism and luxury dining within Trinidad and Tobago’s most vital wetland ecosystem. This unique excursion, primarily operated by Nanan’s Caroni Bird Sanctuary Tours, transitions the traditional birdwatching experience into a curated three-course culinary event set against the backdrop …

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Social media is more powerful than we thought

Social Media is more powerful than we thought

Social media has disrupted traditional financial markets by enabling retail investors to coordinate market actions and challenge institutional hedge funds. This article examines the 2021 GameStop short squeeze orchestrated by the Reddit community r/WallStreetBets against Melvin Capital. It explores the mechanics of short-selling, the rise of meme stocks, and the …

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Granny’s homemade coconut sweetbread

Sweetbread

Homemade coconut sweetbread is a dense, aromatic yeast-free loaf that serves as a cornerstone of Caribbean culinary heritage and festive traditions. This comprehensive guide provides an authentic recipe for creating two loaves of traditional sweetbread, utilising freshly grated coconut or convenient modern alternatives like coconut milk. Readers will learn the …

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Currants roll – treat your heart, blood, bowels

Currants roll recipe in Sweet TnT Magazine, Trinidad and Tobago.

Currants roll offers a traditional Caribbean pastry experience that integrates the nutritional profile of dried Corinth raisins to support cardiovascular and digestive health. This classic Trinidadian treat features a flaky, spiced dough filled with dense layers of currants, providing a concentrated source of anthocyanins and dietary fibre. Beyond its cultural …

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Chicken Salad Sandwich for breakfast

Chicken salad sandwich in Sweet T&T

Making a nutritious chicken salad sandwich for breakfast offers a high-protein, flavourful alternative to traditional morning meals by using fresh, local Caribbean aromatic ingredients. Preparing this breakfast option takes approximately 10 minutes of active preparation and 30 minutes of cooking time, yielding six substantial servings. The dish elevates morning nutrition …

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