Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
Saltfish Accra made with Pigeon Peas flour.
An assortment of sweets, including Pigeon Peas fudge.
Customers eagerly line up to purchase Pigeon Peas pelau.
Pigeon Peas plait bread made with pigeon peas flour.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas wine and soaps.
Vendors prep their stalls at the Pigeon Peas Festival.
A customer purchases muffins made with Pigeon Peas flour.
A satisfied customer purchases fresh Pigeon Peas.
Subscribe to our YouTube channel
You may also like:
Sweet Snacks
Tamarind balls, sauce, stew
Satisfy your dark chocolate cravings
Sweets that make our celebrations
Reshma’s sweets or Methai in Hindi
Proud to make fudge and toolum
Like this:
Like Loading...
How changing your work posture supports long-term health and sharper mental performance Why the mode…
In the pursuit of a healthy diet and sustainable weight management, one concept frequently emerges a…
Why a beloved cultural practice now faces serious scrutiny Braided hairstyles carry centuries of mea…
A major step toward future-proof VPN performance Surfshark has introduced the world’s first 100Gbps …
A rare creation with a remarkable story The holiday season invites a spirit of generosity, warmth an…
Many homeowners believe they’re saving money by waiting until carpets look dirty or by tackling the …
Imagine handing over full control of your company to an artificial intelligence agent, inventory dec…
The origins of journalism as a public duty For most of the twentieth century journalism was anchored…
The Sweet TnT Cookbook serves as a comprehensive culinary archive and cultural repository designed t…
In the modern smart home, a quiet revolution is brewing. It’s a pushback against the default assumpt…
Sweet TnT Magazine Trinidad and Tobago Culture
You must be logged in to post a comment.