Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
A customer purchases muffins made with Pigeon Peas flour.
Pigeon Peas plait bread made with pigeon peas flour.
Customers eagerly line up to purchase Pigeon Peas pelau.
A satisfied customer purchases fresh Pigeon Peas.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas wine and soaps.
Saltfish Accra made with Pigeon Peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
An assortment of sweets, including Pigeon Peas fudge.
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Sweet TnT Magazine Trinidad and Tobago Culture
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