Pigeon Peas Festival 2019
Fresh Pigeon Peas.
Pigeon Peas wine and soaps.
Pigeon Peas plait bread made with pigeon peas flour.
Pigeon Peas flour and an assortment of spices.
Pigeon Peas fruit cake made with rum soaked Pigeon Peas.
A customer purchases muffins made with Pigeon Peas flour.
A satisfied customer purchases fresh Pigeon Peas.
Customers eagerly line up to purchase Pigeon Peas pelau.
An assortment of sweets, including Pigeon Peas fudge.
Saltfish Accra made with Pigeon Peas flour.
Vendors prep their stalls at the Pigeon Peas Festival.
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You may also like:
Sweet Snacks
Tamarind balls, sauce, stew
Satisfy your dark chocolate cravings
Sweets that make our celebrations
Reshma’s sweets or Methai in Hindi
Proud to make fudge and toolum
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Sweet TnT Magazine Trinidad and Tobago Culture
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