Phyllanthus niruri the kidney stones breaker in your backyard

Phyllanthus niruri, also known as chanca piedra or stone breaker, is a plant that has been used in traditional medicine for centuries in the treatment of kidney stones as well as other chronic conditions. It is native to tropical and subtropical regions of the Americas, Africa, and Asia. The leaves, stems, and roots of the plant are used to make medicines.

It is often also used to treat urinary tract problems, liver problems, high blood pressure, diabetes, and malaria. Some people use Phyllanthus niruri to boost the immune system and to treat cancer.

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There is some scientific evidence to support the use of the plant for some of these conditions. For example, studies have shown that Phyllanthus niruri may be effective in preventing kidney stones from forming and in treating hepatitis B. However, more research is needed to confirm these findings.

It is generally safe when taken by mouth in recommended doses. However, it can cause some side effects, such as stomach upset, diarrhoea, and headache. It can also interact with some medications, so it is important to talk to your doctor before taking this traditional medicine if you are taking any other medications.

Uses of Phyllanthus niruri

Here are some of the potential uses:

Kidney stones: Phyllanthus niruri is one of the most well-studied herbal remedies for kidney stones. It is thought to work by preventing the formation of crystals in the urine that can lead to stones.
Liver problems: It has been used traditionally to treat liver problems, such as hepatitis and cirrhosis. There is some scientific evidence to support its use for these conditions.
High blood pressure: It may help to lower blood pressure.
Diabetes: It may help to lower blood sugar levels.
Malaria: It has been used traditionally to treat malaria. There is some scientific evidence to support its use for this condition.
Cancer: It has been shown to have anti-cancer properties in laboratory studies. However, more research is needed to confirm these findings.

Amazon Therapeutics, Stone Breaker, Chanca Piedra, 1 fl oz (30 ml)

Description Phyllanthus Niruri Dietary Supplement Direct From the Source™ Wild Crafted Sustainably Harvested Gluten Free Traditional Ethnobotanical Information Amazon Therapeutics™ works for the preservation of rainforest and to uphold the intellectual property rights of native healers and their traditional medicines.

It is important to note that Phyllanthus niruri is not a cure for any of these conditions. It should only be used as a complementary therapy to conventional treatment. If you are considering using this traditional medicine, talk to your doctor first.

The traditional method for administering Phyllanthus niruri is in the form of a tea. If you are interested in a more convenient delivery method, or you do not have it growing in your backyard there are extracts and tinctures available for purchase.

Phyllanthus niruri plant — *Phyllanthus niruri*

Recipes using the plant

Here’s are 3 simple recipes using Phyllanthus niruri:

Tea

Ingredients:

1 teaspoon of dried Phyllanthus niruri leaves
1 cup of boiling water
Honey or other sweetener (optional)

Instructions:

Add the dried leaves to a cup or teapot.
Pour the boiling water over the leaves.
Steep for 5-10 minutes, depending on the desired strength of the tea.
Strain the tea and add honey or other sweetener if desired.

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Stone Breaker Chanca Piedra Herbal Tea – 100% Naural from Peru ( 25 Tea Bags ) Natural Kidney Cleanse & Gallbladder Stones Support, Detoxify Urinary Tract, Flush Impurities, Clear Urinary System -Stone breaker Chanca Piedra is a tropical plant from deep within the Amazon rainforest.This unique and popular herbal infusion has traditionally been used by South America natives ancestors to naturally promote normal function of the kidneys. – YOUR KIDNEY & GALLBLADDER SUPPORT Get the right herbal tea with a 100% natural ingredient Chanca Piedra to support your kidney and gallbladder health. -POWERFUL DETOXIFICATION Each tea bag is formulated with Chanca Piedra potent ingredient for long-term wellness. This powerful nature’s secret supports your kidney health from the inside. – URINARY CLEANSE Naturally promote kidney and gallbladder health to maintain proper balance. You can have the confidence that every cup of Chanca Piedra tea has the strength and potency that you are looking for in a natural tea . To obtain the optimal benefits of this herbal tea, put 1 tea bag into a cup of boiling water and allow it to steep for aproximately 3 to 5 minutes as desired. -100% Satisfaction Guaranteed.

Chanca Piedra Smoothie

This refreshing smoothie combines the invigorating flavours of leafy greens, fruits, and spices with the health benefits of the plant.

Ingredients:

1 cup of fresh or frozen spinach leaves
1 cup of frozen mixed berries
½ cup of water
1 tablespoon of freshly grated ginger
1 tablespoon of fresh mint leaves
1 teaspoon of dried Phyllanthus niruri leaves
Optional: A sprinkle of cinnamon or nutmeg for extra flavour

Instructions:

Combine all ingredients in a blender and blend until smooth.
Pour into a glass and enjoy immediately.

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Valley of Tea Chanca Piedra Stone Breaker Tea – Gale Of The Wind – Seed Under Leaf – Chancapiedra – 100g

Overall, chanca piedra has an earthy, herbal taste similar to that of celery. Chanca piedra can also be taken with honey, lemon and cinnamon. All these ingredients can enhance the natural taste of the herb. We believe that the best way to ensure you receive flavourful chanca piedra is to ensure we source it from the best growers. Chanca Piedra, also known as “Stone Breaker,” literally translates to “crushes rocks.” The one- to two-foot plant grown in tropical areas has long been used by indigenous people of the Amazon rainforest. 100% natural We strongly believe that the higher quality a product, the more benefits it brings – because it’s loaded with the right substances. That’s why we search around the world for the finest produce.

Chanca Piedra Salad Dressing

This tangy and flavourful dressing adds a touch of herbaceousness to salads while providing a boost of antioxidants and anti-inflammatory properties from Phyllanthus niruri.

Ingredients:

¼ cup of olive oil
2 tablespoons of apple cider vinegar
1 tablespoon of freshly squeezed lemon juice
1 tablespoon of dried Phyllanthus niruri leaves
1 teaspoon of dried oregano
½ teaspoon of salt
¼ teaspoon of black pepper

Instructions:

Combine all ingredients in a small bowl and whisk until well combined.
Adjust seasonings to taste.
Refrigerate for at least 30 minutes to allow flavours to meld.
Drizzle over salads or use as a marinade for grilled vegetables.

As we explore the incredible potential of Phyllanthus niruri as a natural remedy for kidney stones, it’s awe-inspiring to realise that such a potent healer may be growing right in our own backyards.

Nature, in its wisdom, provides us with solutions that have been trusted for generations. As you consider the potential benefits of this remarkable plant, it’s essential to consult with healthcare professionals for personalised advice and guidance.

The journey towards holistic well-being often begins with an understanding of the healing wonders nature has to offer, and with Phyllanthus niruri, we may find a potent ally in promoting kidney health. So, take a stroll in your backyard, appreciate the greenery, and marvel at the potential remedies that Mother Nature has bestowed upon us.

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