Pomegranate production and personal cultivation highlight the agricultural and medicinal value of Punica granatum in tropical climates such as Trinidad and Tobago. The fruit is an ancient superfood native to the Middle East and Asia, historically integrated into religious texts and regional art before its introduction to the Caribbean by …
Read More »Drive safely after Paranging
“Ah went Paranging by my neighbour… aye Ms Gloria!” says Scrunter in his famous Soca Parang tune. “We moving from house to house, Christmas time”… “Neighbour, neighbour, this year ah passing by everybody”… “Neighbour oh ya oye, bring out the ham”… and… “We Parang the wrong house” are other popular …
Read More »Kite flying quiz: Are you bright about kites?
Kite flying quiz: Are you bright about kites? evaluates readers’ knowledge of traditional kite flying history, materials, and cultural practices in Trinidad and Tobago. The interactive quiz format engages enthusiasts by exploring classic local designs like the mad bull kite, aerodynamics, and outdoor traditions associated with breezy seasons. This article …
Read More »Serene Knolly’s Tunnel in Tabaquite
Knollys Tunnel stands as a primary historical landmark in Tabaquite, representing a significant engineering achievement in the development of the Trinidad Government Railway during the late 19th century. Constructed between 1896 and 1898, this 660-foot man-made passage was designed to facilitate the transport of agricultural produce, specifically cocoa and coffee, …
Read More »Caroni Swamp just a boat ride away!
The Caroni Swamp boat ride offers a specialised ecotourism experience providing direct access to the roosting grounds of the Scarlet Ibis within Trinidad and Tobago’s largest mangrove secondary to Nariva. This guided maritime excursion facilitates close-range observation of the national bird alongside diverse Neotropical flora and fauna including the Cascabel …
Read More »Nuts – spicy, sweet, salty and savoury
Nuts – spicy, sweet, salty and savoury provides a versatile culinary exploration of preparing flavour-packed roasted nut snacks at home. Written by Nadia Ali for Sweet TnT Magazine, the article delves into how everyday nuts can be easily transformed using a dynamic balance of spices, sweetness, saltiness, and savoury elements …
Read More »360 Degrees Restaurant: Dining on top of Port-of-Spain
360 Degrees Restaurant in Port-of-Spain delivers an unforgettable revolving dining experience high above the capital city of Trinidad and Tobago. Perched at the top of the skyline, the venue provides visitors with continuously shifting panoramic views encompassing bustling urban streets, lush surrounding mountains, and the serene Gulf of Paria. This …
Read More »Sunflowers grown from seeds in my garden
Growing sunflowers from seeds at home provides an accessible and rewarding gardening experience that transforms simple snack packets into vibrant floral displays. This article details a personal journey of cultivating sunflowers from grocery store seeds in Trinidad and Tobago, highlighting the practical steps of container germination, transplanting into garden soil, …
Read More »Environmental essays send Katrina to Punta Cana
Environmental essays send Katrina to Punta Cana highlights how youth engagement and academic writing can successfully drive international environmental advocacy and conservation awareness across the Caribbean. This feature details the journey of Katrina Khan, whose compelling environmental essays earned her a prestigious opportunity to participate in global discussions at a …
Read More »Caiman basking in my backyard
Encountering a wild caiman basking in a backyard highlights the unique wildlife interactions and rich biodiversity found in residential areas across Trinidad and Tobago. This article explores the unexpected sighting of a reptilian visitor, offering an engaging glimpse into local nature where urban spaces and natural habitats intersect. It details …
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Sweet TnT Magazine Trinidad and Tobago Culture
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