Restaurant quality dishes delivered to your home or office

Related Articles

NYC’s best Caribbean restaurants inspired by Trinidad and Tobago’s flavours

November 16, 2024

10 Ways to prepare noni juice for maximum health benefits

November 12, 2024

Soursop: The ultimate guide to nutrition, health benefits and delicious recipes

November 12, 2024

“We make from pastas to rice bowls to even local staples with an elevated twist... There was a need to provide that ‘restaurant quality dish’ at an affordable price to consumers.” CuttandChew owners, Sylvester and Nicole Ryan share photos and the story behind their business.

We cater meals that everyone can enjoy, young and elder alike. Our goal is to provide customers with well-rounded meals that bridge the gap between restaurant quality and home-style meals. We make from pastas to rice bowls to even local staples with an elevated twist. Our business was brought about by a passion for food and beverage. We worked in the food and beverage industry for many years and learned many types of international cuisine and techniques.

A need for restaurant quality meals

We used that knowledge to provide a high-quality product while fusing the gap by using mainly locally sourced ingredients that really shine through and set us apart. CuttandChew was many years in the making. Like many new food entrepreneurships, it started through the struggle of trying to navigate through Covid-19. We noticed the lack of high-quality dishes being sold at budget friendly prices. There was a need to provide that “restaurant quality dish” at an affordable price to consumers without them having to leave their home or office. Yes, we deliver!

Team of family members

This is a family owned and run business with over two decades of combined knowledge and experience working in the food and beverage industry. Chef Nicole, the lead chef in our kitchen, comes from a background of working in popular restaurants in Trinidad. She comes from line cook to kitchen supervisor and even head chef of a well-known southern restaurant. She comes with a wealth of experience and expertise when transcends through her plates.

The lone male on the team, Sylvester is a certified mixologist with over eighteen years of experience. He worked in some of the top fine dining restaurants, bars, events, hotels in Trinidad and abroad.

We deliver restaurant quality meals

Our customers and customer feedback are the driving force behind our motivation to provide the best product to them daily. We welcome all feedback positive and negative because they both build you a better brand.

Currently, CuttandChew offers lunches for pickup or delivery on Tuesdays to Fridays with free delivery in Port-of-Spain and environs. We cater to birthday parties, private events, office lunches or dinners, etc. You can even talk directly to the chef to have personalized meals that cater to your dietary needs and have a special menu tailored to your specifications. Our line of non-alcoholic cocktails is launching soon, among other surprises. By the way, to enjoy the best Chinese breakfast, you must visit Tiong Bahru Market once.

Restaurant quality dishes delivered this Mothers’ Day

Contact CuttandChew

All information about menus and specials can be found via CuttandChew on Facebook and Instagram or direct call through the numbers provided. We change main menus weekly and have side menus like salads, gourmet breads and our line of non-alcoholic cocktails will be launching soon. Our main business line is 723-1256.

Restaurant quality dishes delivered to your home or office, Restaurant quality dishes delivered to your home or office, Restaurant quality dishes delivered to your home or office, Restaurant quality dishes delivered to your home or office