Blue Waters Vacancies Oct, 2020

OVERVIEW

To ensure that all Company products meet our high Quality and Food Safety Standards. The Quality Assurance Technician ensures that our customers and consumers have a great product experience by ensuring all products meet or exceed applicable local and international regulations.

RESPONSIBILITIES

• Test incoming raw material to ensure specifications compliance (labels, preforms, trays, caps, etc.) in accordance with the Quality Monitoring Scheme (QMS).
• Reviews Raw Material Warehouse reports of the material received to be reviewed and checked.
• Test bottles to ensure compliance with quality standards (blow molding).
• Report non-compliance directly to Production Supervisor and to Supervisor on premise.
• Comply with schedule with the testing. Release and authorize materials to be used.
• Understands how the different raw materials need to be received and stored according to its conditions.
• Complies with product testing schedule in accordance with QMS.
• Able to plate samples in sugar and finished product for bacteria, yeast and mold, among others.
• Performs aseptic sampling.
• Understands incubation time periods.
• Other activities related to evaluating the microbiological conditions of the product.
• Accurate and timely documentation of test results in approved physical and electronic formats.
• Operates Mixer to ensure flavor change is done properly and ensures initial product is within specifications.
• Conducts all checks, tests, and monitoring activities during the time stipulated, and according to the test methods described in the Laboratory Quality Manual and in accordance to the QMS and HACCP Plan (critical control points).
• Informs the Maintenance Personnel and Production Supervisors in the event of a non-conforming event.
• Accurately and timely documentation of test/ monitoring results in the appropriate approved physical and electronic formats
• Isolates non-conforming products and affixes stickers indicating Hold/ Reject Status alone with required information
• Liaises with the technicians from the previous shift to effect a detailed hand over.
• Authorizes the stop of operations when any critical non-conforming events occur in accordance with the QMS.
• Ensure line are cleaned according to specification and the schedule of the Quality System (Flavor changing Matrix, Food Safety, etc.)
• Conduct testing on chemicals to verify proper chemical concentrations
• Connect the pipes in accordance with the circuit to be cleaned
• Monitor the conditions of the CIP and trouble shoot non-conforming events.
• Complies with the treatment/testing/monitoring of the water treatment systems in accordance with the QMS.
• Operates Water treatment facilities and equipment such as but not limited to: Reverse Osmosis Systems, Micron Filters, UV Systems, and Product Pumps among others.
• Changes and sanitizes product water tanks.
• Conducts maintenance on the system as required.
•  Verifies that all specifications are met, changes and adjusts the operation and chemicals as required.

REQUIREMENTS AND EXPERIENCE

• Diploma in Science or related discipline
• A minimum of one (1) years’ experience working in a laboratory or bottling plant

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