Day 11 of Ramadan: How to stay hydrated and healthy while fasting – expert tips

Ramadan, the ninth month of the Islamic lunar calendar, is a time of spiritual reflection, self-discipline, and heightened devotion. For millions of Muslims worldwide, fasting from dawn to sunset is a cornerstone of this holy month. However, abstaining from food and water for extended periods can pose challenges, particularly when it comes to staying hydrated and maintaining overall health.

As we reach Day 11 of Ramadan, it’s an ideal time to revisit strategies for staying hydrated and healthy while fasting. Drawing on expert advice and historical practices, this guide will help you navigate the remainder of Ramadan with energy and vitality.

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The importance of hydration during Ramadan

Water is essential for nearly every bodily function, from regulating temperature to aiding digestion and maintaining energy levels. During Ramadan, when fasting hours can span 12 to 18 hours depending on your location, dehydration is a common concern.

Symptoms like fatigue, headaches, and dizziness can arise if hydration isn’t prioritised during non-fasting hours. Historically, Muslims have relied on wisdom passed down through generations to stay healthy during Ramadan, and modern science now supports many of these practices.

Expert tips for staying hydrated

Prioritise water during Suhoor and Iftar

Suhoor (the pre-dawn meal) and Iftar (the meal to break the fast) are critical times to replenish fluids. Experts recommend drinking at least 2-3 glasses of water during Suhoor and another 2-3 glasses during Iftar. Spread your intake throughout the evening to avoid overloading your stomach. Adding a pinch of salt to your water can help retain fluids and maintain electrolyte balance.

Incorporate hydrating foods

Foods with high water content can significantly contribute to your hydration. Include fruits like watermelon, oranges, cucumbers, and strawberries in your Suhoor and Iftar meals. These not only provide essential vitamins and minerals but also help keep you hydrated throughout the day.

Avoid caffeinated and sugary drinks

While it may be tempting to reach for coffee or sugary beverages, these can actually dehydrate you. Caffeine is a diuretic, meaning it increases urine production and can lead to fluid loss. Opt for herbal teas or water infused with lemon and mint for a refreshing alternative.

Rehydrate gradually

When breaking your fast at Iftar, start with a few sips of water and dates, as was the tradition of the Prophet Muhammad (peace be upon him). Dates are not only rich in nutrients but also help stabilise blood sugar levels. After Maghrib prayers, continue drinking water slowly to rehydrate without overwhelming your system.

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Maintaining overall health during Ramadan

Staying hydrated is just one aspect of maintaining health during Ramadan. Here are additional expert tips to ensure you stay energised and healthy throughout the month:

Balanced meals for sustained energy

Suhoor should include complex carbohydrates, protein, and healthy fats to provide sustained energy throughout the day. Opt for whole grains like oats or whole wheat bread, paired with eggs, yogurt, or nuts. For Iftar, start with a light soup or salad to ease your digestive system into the meal, followed by lean proteins like grilled chicken or fish and a variety of vegetables.

Moderate physical activity

While intense exercise during fasting hours is not recommended, light physical activity like walking or stretching can help maintain circulation and energy levels. Consider taking a short walk after Iftar to aid digestion and promote relaxation.

Prioritise sleep

Sleep is often disrupted during Ramadan due to late-night prayers and early Suhoor times. Aim for 7-8 hours of sleep by taking short naps during the day if possible. Quality rest is essential for maintaining energy and focus.

Mindful eating practices

Overeating during Iftar can lead to discomfort and sluggishness. Practise mindful eating by chewing slowly and savouring each bite. This not only aids digestion but also helps you feel satisfied with smaller portions.

Supplement wisely

If you struggle to meet your nutritional needs through food alone, consider consulting a healthcare professional about taking supplements. Vitamin D, B vitamins, and magnesium are commonly recommended during fasting periods.

Historical and cultural insights

The practices of Suhoor and Iftar have deep historical roots in Islamic tradition. The Prophet Muhammad (peace be upon him) emphasised the importance of these meals, particularly Suhoor, which he referred to as “blessed”.

He encouraged eating dates and drinking water to break the fast, a practice that remains widely followed today. These traditions not only align with modern nutritional science but also highlight the holistic approach to health in Islam.

Final thoughts

As we progress through Day 11 of Ramadan, it’s a perfect time to reassess your hydration and health strategies. By prioritising water intake, incorporating hydrating foods, and maintaining balanced meals, you can stay energised and focussed throughout the month. Remember, Ramadan is not just about abstaining from food and drink; it’s an opportunity to cultivate mindfulness, gratitude, and self-discipline. With these expert tips, you can make the most of this sacred time while keeping your body and spirit in harmony.

By following these guidelines, you’ll not only stay hydrated and healthy but also enhance your overall Ramadan experience. May this blessed month bring you peace, prosperity, and spiritual growth. Ramadan Mubarak!

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