“I’m just a normal Trini, no flairs, just humble and doing my part in this life to help people… My take on our recipes comes from one of preserving our Trini cooking culture in its entirety but with a healthy twist.” Felix Padilla shares insights about his blog and cookbook …
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By Rachael Cedeno. This one is for all those ardent breadfruit lovers out there. Quick question: Did you know that the breadfruit is not indigenous to this region? Back in the 18th century it was actually transported by ships from the Polynesian islands to the British colonies of the Caribbean. Why? …
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By Nerissa Hosein. “I found Rango’s Cookhouse and Bar in Price Plaza a festive, happy place to have a birthday fiesta.” So you only get one birthday every year right! I always aim to make it memorable! I think it’s so important no matter who you are to take that …
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Sweet TnT Magazine Trinidad and Tobago Culture