Aside from the popular corn soup, roasted and boiled corn, there are many other things that you can try. During certain times of the year corn is available almost everywhere. From supermarkets, green grocers to vendors at almost every traffic light, you could see corn for sale. Here is a …
Read More »Home-cooked food loaded with taste and love
“I started cooking when I came to Trinidad to live… I fell in love with the kitchen and cooking.” Cassilda Spencer sells home-cooked lunches to workers at companies by order. She shares her story, photos and contact information with readers. My recipes are loaded with taste and love. I make …
Read More »Creole food for those who love old-fashioned cooking
“My business idea was inspired by my love for cooking and seeing people’s reactions when they taste my food.” Rachelle RV Thompson of Ray’s Place in Port-of-Spain shares her story and photos of her mouth-watering Creole food. Cooking Happiness! That is my tagline. My dishes are mainly traditional Creole food …
Read More »Corn bread quick and easy recipe
At sweet TnT Magazine we believe that home made is best made, with that said we share with you another in our tried and tested recipes. This recipe will feature corn bread which is an excellent source of fiber and nutrients, is both tasty and good for you.
Read More »Rich and creamy corn soup recipe
With corn being readily available all over the country and rain falling almost every day, what better recipe to try than corn soup. You can try it the old fashioned way and grate a dried coconut to get it to taste like when Granny used to make it. Or, you …
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