Patties on a plate in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Enjoy vegetarian patties in 40 minutes

Feeling to bake a tasty snack in under one hour? How about making some vegetarian patties for you, your friends or your whole family. Here is a simple recipe for some delicious vegetarian patties that you can prepare in just 40 minutes.

Estimated preparation time: 10 minutes

Estimated cook time: 30 minutes

Ready in 40 minutes Finished patties in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Making vegetarian patties

Ingredients

2 baking potatoes, peeled and cubed

2 tablespoons vegetable oil

1/2 teaspoon cumin seeds

1/2 teaspoon ground turmeric

1 teaspoon ground coriander

1/2 cup pigeon peas


2 fresh green scotch bonnet peppers

Salt to taste

1/4 teaspoon chili powder

1/2 teaspoon lemon juice

1 (8 ounce) pastry dough

Patties dough in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Directions

Preheat oven to 350 degrees F (175 degrees C).

Bring a large pot of salted water to a boil.

Add potatoes and cook until tender but still firm, about 15 minutes and then drain.

In a medium saucepan over medium-low heat, heat oil and add cumin seeds.

As they begin to sputter add turmeric and coriander, then potatoes, peas and scotch bonnet peppers.

Pigeon peas for patties in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Veggies for patties in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Stir in salt and chili powder; cook, stirring occasionally, for 5 minutes.

Stir in lemon juice.

Roll out dough; fill each roll with potato mixture and form into patties.

Veggies on dough for patties in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Patties ready to bake in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

Bake in a preheated oven for 20 minutes, or until evenly browned.


Serve your scrumptious patties  while hot. Vegetarian patties are perfect appetisers, snacks, and can even be enjoyed as a meal. Happy baking!

March 2017   www.sweettntmagazine.com

Finished patties open in sweet T&T for Sweet TnT Magazine, Culturama Publishing Company, for news in Trinidad, in Port of Spain, Trinidad and Tobago, with positive how to photography.

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